Searchable abstracts of presentations at key conferences in endocrinology

ea0007p44 | Diabetes, metabolism and cardiovascular | BES2004

Effect of size at birth on glucose tolerance in pigs at 5 months of age

Perkins K , Laws J , Litten J , Corson A , Clarke L

Abnormal foetal growth is associated with an increased predisposition to impaired glucose metabolism (Hales and Barker. Diabetologia 1992; 35: 595-601). The aim of the study was to examine whether size at birth influenced glucose tolerance in pigs at 5 months of age.The litters from 4 multiparous sows were weighed at birth. A low (L: <10th percentile) and normal (N: 40th-60th percentile) piglet was selected from each l...

ea0007p175 | Reproduction | BES2004

Effect of supplementing the maternal diet with excess energy during late gestation on body fat deposition, reproductive performance and plasma insulin concentration in pigs

Laws J , Perkins K , Litten J , Corson A , Clarke L

Increasing energy intakes of sows may decrease the severity of changes in body condition occurring throughout the reproductive cycle and lead to improved efficiency of energy utilisation. The study aimed to examine the effects of feeding extra energy during late pregnancy on body fat deposition, reproductive performance and plasma insulin concentration.Twenty-four multiparous sows were randomly allocated to one of three dietary treatments. From day 85 of...

ea0006oc20 | Growth and Development | SFE2003

THE EFFECT OF MATERNAL NUTRITION DURING THE FIRST OR SECOND HALF OF GESTATION ON GLUCOSE TOLERANCE OF THE SOW

Corson A , Litten J , Perkins K , Laws J , Clarke L

In humans, pregnancy is considered a diabetogenic event1. A similar situation occurs in sows1. The amount of fat in the sows' diet is inversely correlated to glucose clearance time, thus modifying glucose tolerance2. The aim was to investigate the influence of altered maternal diet during gestation (term = 115days) on the glucose tolerance of the sow. Thirty-four pregnant sows were randomly allocated to 4 isocaloric diets for either the first (G1) or second (G2) 60 days of ges...

ea0006dp17 | Diabetes, metabolism and cardiovascular | SFE2003

THE EFFECT OF MATERNAL NUTRITION DURING THE FIRST OR SECOND HALF OF GESTATION ON GLUCOSE TOLERANCE OF THE SOW

Corson A , Litten J , Perkins K , Laws J , Clarke L

In humans, pregnancy is considered a diabetogenic event1. A similar situation occurs in sows1. The amount of fat in the sows' diet is inversely correlated to glucose clearance time, thus modifying glucose tolerance2. The aim was to investigate the influence of altered maternal diet during gestation (term = 115days) on the glucose tolerance of the sow. Thirty-four pregnant sows were randomly allocated to 4 isocaloric diets for either the first (G1) or second (G2) 60 days of ges...

ea0005p174 | Growth and Development | BES2003

The effect of maternal dietary supplementation during late gestation on the growth performance of intra-uterine growth restricted (IUGR) pigs

Perkins K , Litten J , Corson A , Laws J , Clarke L

Perinatal nutrition has marked effects on both the health and development of the newborn animal, especially in the case of the intra-uterine growth restricted (IUGR) foetus. IGF-1 and leptin play important roles in the regulation of growth and energy metabolism. The study aimed to examine whether prenatal nutrition influences the growth performance and endocrine profile of IUGR pigs. From day 85 of gestation, pregnant sows were allocated to the standard diet (S: n=4) or the S ...

ea0010p47 | Growth and development | SFE2005

Leptin in sow milk: impact on offspring plasma concentrationsand growth

Mostyn A , Litten J , Perkins K , Laws J , Symonds M , Clarke L

Neonatal mortality is greater in the leaner commercial porcine genotypes compared to the Meishan breed. Leptin is a 16 kDa protein involved in energy regulation, a number of studies have demonstrated leptin’s presence in maternal milk. Meishan sows have a significantly higher body fat content than commercial pigs, but it is unknown whether they produce more leptin in milk. The extent to which this dietary supply provides the neonate with leptin and any effects on growth a...

ea0009p63 | Growth and development | BES2005

The effect of maternal dietary fat supplementation on the immunoglobulin status of their offspring

Cordrey A , Laws J , Perkins K , Lean I , Buckingham J , Jarvelin M , Clark L

Low birth weight infants have higher mortality rates and are at a greater risk of impaired immunity in later life than are their normal-birth-weight counterparts. The aim was to investigate the effect of maternal dietary fat supplementation during the first or second half of gestation on the plasma immunoglobulin A concentration in her offspring.Six pregnant sows were randomly allocated to receive 10% extra energy derived from dietary fat during either t...

ea0008p56 | Growth and development | SFE2004

The effect of thyroid hormone (T3) and a beta-adrenoceptor agonist on uncoupling protein 3 (UCP3) mRNA expression in porcine adipose tissue (AT)

Bos PM , Litten JC , Perkins KS , Laws J , Symonds ME , Mostyn A , Clarke L

There are many theories regarding the function of UCP3, including transportation of fatty acids out of the mitochondria and production of reactive oxygen species. The function of UCP3 may influence the development of obesity and diabetes mellitus. In rodents UCP3 mRNA levels increase after T(sub)3(/sub) treatment. The ancient Meishan breed has enhanced neonatal survival rates than lean commercial breeds (C). Previous studies have demonstrated that plasma T(sub)3(/sub) is lower...

ea0008p57 | Growth and development | SFE2004

The influence of environmental temperature and hormonal manipulation on adipose tissue (AT) uncoupling protein (UCP) 3 expression in neonatal pigs

Elmes M , Litten JC , Perkins KS , Laws J , Symonds ME , Mostyn A , Clarke L

It is well established that the reduced neonatal mortality in Meishan, compared to commercial piglets, is due to resistance to hypothermia and hypoglycaemia. Underlying factors responsible for the differences in survival may include the disparity in plasma tri-iodothyronine (T3) concentrations and UCP expression (Mostyn et al (2004) Journal of Endocrinology, in press). ZD7114 (ZD), a synthetic beta3-adrenoceptor agonist, has been shown to improve thermogenesis in la...

ea0009p61 | Growth and development | BES2005

The effects of modifying the fatty acid composition of lipids used in total parenteral nutrition (TPN) on the growth and development of the preterm piglet

Hyde M , Perkins K , Laws J , Dodds P , Symmons R , Geering R , Litten J , Corson A , Lean I , Clark L

Studies on the lipid emulsion for total parenteral nutrition (TPN) for the premature human infant are limited. We investigated the effects of modifying the fatty acid composition of TPN on the growth and development of the preterm piglet.Piglets delivered by Caesarean section on day 112 of gestation (term = 115 days) received an enteral diet (E: n=6) or TPN solution plus Intralipid (54% 18:2, 25% 18:1; I: n=6) or ClinOleic (17% 18:2, 65% 18:1; C: n=6) fo...